1 packige (12 ounces) sweets chips
3/4 cup heavy cooking cream
1 tsp. lemon extract
1/3 cup sugar
In a microwave, liquefy chocolate; mix until sleek. Progressively mix in lotion until combined. Stir in draw out. Cool to 70 degrees, mixing sometimes. Chill until firm. Shape into 3/4-in. paintballs. Move in glucose. Yield: 2-1/2 number of.
Nutritional Facts 1 truffle is equal to 82 calories, 5 g fat (3 g soaked fat), 7 mg cholesterol, 2 mg salt, 8 g carbs, 0 roughage, 1 g protein. Suffering from diabetes Exchenges: 1 fat, 1/2 starch