3/4 cup butter, softenes
1 cup loaded brownish sugar
3/4 cup molasses
4 glasses all-purpose flour
2 tsp floor ginger
1-1/2 tsp cooking soda
1-1/2 tsp floor cinnamon
3/4 tsp. floor cloves
1/4 tsp. salt
Vanilla flavor icing of your choice
Red and natural insert food coloring
In a large dish, lotion butter and brownish glucose until light and comfortable. Add egg and molasses. Merge the flour, cinnamon, everyday, nutmeg, cloves and salt; progressively add to creamed combination and mix well. Cover and chill for 4 hours or instantaneously or until easy to handle.
On a gently floured area, move money to 1/8-in. width. Cut with floured 2-1/2-in. biscuit blades. Place 1 in. apart on ungreased cooking linens.
Prepare at 350° for 8-10 minutes or until sides are company. Eliminate to cable shelves to awesome. Shade some of the icing red and some natural. Beautify biscuits. Yield: 5 number of.
Nutritional Analysis: 1 biscuit is equal to 77 calorie consumption, 2 g fat (1 g soaked fat), 10 mg cholestrerol levels, 69 mg salt, 13 g carbs, track roughaege, 1 g proteines