Friday, 26 April 2013

Cranberry Almond Bark Recipe

Cranberry Almond Bark Recipe
The inclusion of dry red grapes makes this almond debris special. It looks amazing by its really simple and fast to make.—Elizabeth Hodges, Regina Seaside, Saskatchewan

Ingredients
Please get into genuine US ZIP rule   Modify Zip

    8 oz. white-colored food preparation sweets, chopped
    3 oz. semisweet sweets, chopped
    3/4 cup whole blanched nuts, toasted
    3/4 cup dry cranberries

Directions

    In a microwave, liquefy lovely at 70% power for 1 minute; mix. Microwave at extra 10- to 20-second time periods, combining until smooth. Do it again with semisweet sweets. Mix almonds and red vineyard into lovely. Very perfectly distribute onto a wax paper-lined food preparation item.
    With a information, fall semisweet sweets over the lovely. Cut through with a knife to swirl. Awesome until company. Crack into items. Awesome in an air-tight program. Yield: 1 lb.

Nutritional Information 1 offering (1 ounce) is similar to 75 calorie consumption, 5 g fat (1 g saturated fat), monitor cholestrerol levels, 4 mg sodium, 8 g carbohydrates, 1 g roughage, 2 g protein

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